5.3 OZ Blanxart Milk Chocolate, Traditional Recipe, 43% Cacao


Price:
Sale price$15.00
Stock:
Only 12 units left

Details:

Country: Spain

One of the most prestigious names in European artisan chocolate, Blanxart produces bean-to-bar excellence in Barcelona, Spain. Crafted using traditional methods so each bar stays true to the history and knowledge of founding master chocolatiers. Their 43% milk chocolate bar is rich and creamy without being too sweet, with a robust cocoa flavor.
net wt 5.3oz (150G)

Producer Block

About the Producer

Blanxart is a historic Spanish chocolate producer founded in 1954 in Barcelona by Francesc Agràs, a chocolatier trained in the European confectionery tradition. Established during a period when fine chocolate was still relatively uncommon in Spain, Blanxart positioned itself early on as a quality-focused maker, emphasizing craftsmanship and careful sourcing. The company remains based in Catalonia and has built a reputation for traditional production methods combined with a gradual evolution toward single-origin chocolates and a more contemporary, origin-driven approach to cacao.

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