
Sandrone is special because it helped redefine modern Barolo without losing sight of tradition. Founded by Luciano Sandrone in the late 1970s, the estate became known for meticulous vineyard work, low yields, and an uncompromising focus on purity and balance. Sandrone’s wines—especially from Cannubi Boschis—combine precision, depth, and longevity, offering Barolo that is powerful yet refined, expressive of site, and consistently among the most sought-after wines of Piedmont.












