2023 Mary Taylor, Susumaniello I Buongiorno

In the glass, this is a deep ruby color with purple reflections. The nose opens with blackberry, dark cherry, and plum, followed by dried Mediterranean herbs and a faint earthy note. On the palate, it carries ripe dark fruit, framed by moderate acidity and structured but approachable tannins. The finish is steady and dry, with lingering notes of black fruit and savory spice.

Founded in 2016 by importer Mary Taylor, Mary Taylor Wines is a U.S.-based négociant project that partners with independent European growers to bottle region-specific wines labeled by appellation. The portfolio focuses on classically made, locally representative wines from France, Italy, Spain, and Portugal, sourced from sustainably farmed vineyards and produced by the growers using traditional methods. Winemaking is straightforward, with minimal oak and an emphasis on varietal accuracy and regional identity. The project is known for providing clear, place-driven wines at accessible prices while supporting small producers and transparent appellation labeling.