From: Klosterneuburg, Austria
Varietal: Grüner Veltliner
Taste: This Grüner Veltliner Reserve Brut offers a delicate mousseux, with fruity-spicy aromas that captivate the nose. On the palate, delicate yeast notes add depth to its bright fruit profile, where Asian pear, crunchy green orchard apple, and zesty lemon-lime citrus take center stage. A subtle white pepper backbone adds complexity, while a touch of freshly baked croissant ties everything together, creating a well-balanced sparkling wine.
Pairing: Austrian Grüner Veltliner sparkling wine (Sekt) pairs well with light, crisp dishes highlighting its bright acidity and delicate bubbles. Seafood like oysters, ceviche, smoked salmon, and sushi enhances its freshness, while Austrian classics such as Wiener Schnitzel and white asparagus with hollandaise benefit from its acidity cutting through richness. It also complements fatty and umami-rich foods like Brie, prosciutto, and creamy mushroom risotto.
Farro With Salmon, Cucumber, Radicchio and Dill
By Genevieve Ko
About: Stift Klosterneuburg is one of the oldest and most historically significant wineries in Austria, with a winemaking tradition that dates back nearly 900 years. Situated in the heart of Lower Austria, just outside Vienna, the estate is part of an operational Augustinian monastery founded in 1114 by Margrave Leopold III. This remarkable institution serves not only as a spiritual and cultural landmark but also as a pioneering force in Austrian viticulture. Its vineyards span a vast area, and its wines embody a strong commitment to tradition, sustainability, and quality.
