2022 Eric Texier Vin de Franc Rouge "Chat Fou"

On the nose, a charming and expressive bouquet showcases bright aromas of red currant, ripe strawberry, and morello cherry, complemented by delicate floral hints of violet and rose petal, as well as refreshing citrus undertones. As the wine opens up, subtle white pepper and lavender notes add depth and complexity. This light to medium-bodied wine on the palate displays a silky and supple texture, with a harmonious interplay between ripe red and black fruit flavors and a savory, earthy character. The well-integrated acidity provides a backbone that lifts the fruit, while fine- grained tannins add structure without overpowering the delicate nature of the wine. The finish is moderately long, leaving a lingering impression of red berries, fresh herbs, and a whisper of minerality.

In the cellar, Texier works with deliberate restraint, following principles influenced by early Rhône traditionalists. Fermentations are spontaneous, and whites and reds alike see minimal intervention. He favors whole-cluster fermentations for Syrah, long macerations without mechanical extraction, and élevage in large, neutral vessels—including foudres and old demi-muids—to preserve subtlety rather than shape style. Sulfur is used sparingly and sometimes omitted entirely at bottling, depending on the cuvée and vintage conditions.