From: Pézenas, Languedoc, France
Varietal: Cinsault, Grenache Noir, Syrah
Tasting Notes: Le Fruit Défendu Rouge expresses a complex terroir, bringing forth the full ripe flavors from Carignan, Grenache, and Syrah with levity and grace. The wine shows punchy cherry and blueberry notes with a lush and immediate profile. It packs hints of red berries, citrus, and a dash of white pepper, showcasing its depth and character. The Syrah, tbringsv a vibrant and youthful body, making it more than just a fruit-forward wine.
Pairing: Grilled meats such as lamb chops or beef steak bring out the wine's lush and ripe flavors, while roasted vegetables like bell peppers and zucchini complement its depth and complexity. The wine's youthful vibrancy also enhances the flavors of Mediterranean dishes such as ratatouille or a hearty cassoulet. Additionally, the hint of white pepper in the wine pairs well with spicy dishes, making it an excellent match for dishes like Moroccan lamb tagine or spicy Italian sausage. For cheese lovers, aged Gouda or a creamy blue cheese would be delightful companions, balancing the wine's fruitiness with their rich and savory profiles.
Mediterranean Mixed Grill
By Florence Fabricant
About: Famille Bruno Lafon is a respected name in the wine industry, primarily associated with the Languedoc region in France. Bruno Lafon comes from a prestigious winemaking family in Burgundy, with a legacy of Domaine des Comtes Lafon, known for its exceptional Meursault wines. In the 1990s, Bruno Lafon decided to branch out and establish his venture in the Languedoc region, seeking to explore the potential of this diverse and promising wine area.
In 1999, Bruno Lafon moved to the Languedoc region and started his winemaking project. He aimed to produce high-quality wines that express the region's unique terroir. By 2003, the first vintage of Bruno Lafon's wines from the Languedoc was released, marking the beginning of a new chapter in his winemaking journey. In 2009, Bruno Lafon and Sylvie Legros established Domaine Magellan in the Pézenas appellation of the Languedoc. This domain has become well-known for its commitment to organic farming and producing wines reflecting terroir. With strong relationships throughout Southern France, Bruno produces his own labels with outstanding wines from Provence, Languedoc, and the Rhône Valley, showcasing the best of these regions.
