From: Saint-Émilion, Bordeaux, France
Varietal: Merlot, Cabernet Franc

Taste: The 2019 Armens displays a deep garnet color with violet reflections in the glass. Aromatically, it opens with ripe black plum, macerated cherry, and dark raspberry, layered with graphite, tobacco leaf, and crushed violets. The wine is medium to full-bodied on the palate, with supple tannins that frame flavors of blackcurrant, red plum, dried herbs, and a touch of cocoa. A subtle mineral tension runs through the mid-palate, lifted by fresh acidity and accented by cedar, baking spice, and forest floor notes. The finish is persistent and polished, with a clean line of salinity and fine-grained tannins carrying the fruit and savory undertones.



Pairing: This Saint-Émilion Grand Cru’s structure and balance make it a versatile partner at the table. Its supple tannins and vibrant acidity pair well with various dishes featuring roasted meats, braised vegetables, and savory herbal flavors. Classic pairings include duck leg confit with lentils or roasted pork shoulder with rosemary and thyme. The wine’s earthy notes complement root vegetables and mushroom-based preparations, such as roasted carrots with cumin or lentil stew with smoked paprika. 

About: Domaines Comte de Malet Roquefort is headquartered in the historic village of Saint-Émilion, a name synonymous with some of the most distinguished wines of Bordeaux’s Right Bank. The estate represents not just a singular château but a network of carefully acquired vineyards, each with its own identity, under the ownership and guidance of the Malet Roquefort family—one of the oldest winemaking dynasties in Saint-Émilion, whose history in the region stretches back over three centuries.