These lovely peppers carry the exclusive seal of authenticity (Denominacion de Origen - D.O.) granted only to those peppers that are hand-picked in the Ribera del Ebro region of Northern Spain. Slow roasted over open wood fires gives these unique peppers a rich complex flavor. Piquillo peppers are versatile and delicious whether from the jar, or cooked, roasted or sauteed, tossed in a salad or stuffed. IMPORTED.
