From: Champagne, France

Varietals: 50% Pinot Noir, 35% Chardonnay, 15% Pinot Meunier

Tasting Notes: Light and clear with amber highlights and a smattering of fine bubbles. Fruity notes of pear, apple, and citrus fruits go hand in hand with aromas of freshly baked pastries. Bouquets of ripe orchard fruit, tangerine, lemon, and grapefruit freshen the palate delivering a fresh sensation. Notes of brioche and dried fruit add a touch of maturity.

"50% Pinot Noir, 35% Chardonnay, and 15% Meunier from 100 villages in all, and including 30% reserves from 10 vintages back to 1995; a small proportion now being produced with malolactic. Black Label remains the confident barometer of Lanson, and Hervé Dantan’s first blend is a class act, a resounding statement of his talent in preserving the style and integrity of the house while meticulously polishing the edges. It’s a very important cuvée in the grand scheme of Champagne: one of the best and most consistent of the bargain set." –Decanter (92 points)

"Balanced and refined yet ripe, rich, and generous with sweet fruit, charm, and good length, this is a marvelous sparkler from an always reliable house." –Tasting Panel (92 points)

Pairing: If you're in the mood for a meal, Champagne Lanson suggests pairing this bottle with mushroom ravioli with parmesan shavings. Alternatively, it would also pair nicely with fish and chips, sweet potato (or regular) fries, or oysters.