From: Sardinia, Italy

Varietal: 100% Cannonau (Grenache)

Once fortresses built by ancient civilizations of the Mediterranean, Naracu (or Nuraghe) can still be found across the island of Sardegna. Cannonau, the island's primary red grape, creates wines with red berry fruit and herbaceous, savory notes. Cannonau and Nuraghe are still found all over the island in different versions. The Surrau Naracu Cannonau is an open and fresh wine with more typical Mediterranean fruit and mineral expressions of the granitic soil of Gallura.

Tasting Notes: The wine displays a deep ruby color. The very perfumed nose exhibits aromas of violets, blueberries and a touch of spice. It is very balanced showing blackberries, licorice, lavender and finishes on fine tannins and good minerality.

Pairing: charcuterie, grilled sausages, grilled vegetables, pasta with meat sauce, cheeses.