From: Sicily, Italy
Varietal: Nero d'Avola
Tasting Notes: Full-bodied and intense, rich and smooth in texture with an excellent, surging freshness and pleasantly fruity and spicy. Aged in barrique and tonneau.
Pairing: Juicy burgers, lamb gyros, or classic meatloaf are perfect meaty pairings. Lentils with earthy mushrooms makes a great vegetarian pairing. Pork and Ricotta Meatballs by Kay Chun are a satisfying and simple option that can feed a group well!
The Nerojbleo Gulfi is a wine from Nero d'Avola produced on the sunny hills of the Hyblean Mountains, in the heart of the province of Ragusa. A fully representative of the Nero d'Avola in Sicily, perfect in its expression between well-mixed aromatic enveloping softness and a pleasant flavor. Gulfi is a great company of Chiaromonte Gulfi that has chosen the path of traditional bottles to ensure genuine and authentic, produced in full respect of nature, without the aid of fertilizers or chemicals. For this reason, the Nerojbleo retains the more truthful character of a Nero d'Avola and wins from the first tasting for its enveloping equilibrium, a unique impact that only a disciplined and crop quality can achieve. In fact, Gulfi has significantly reduced the yield per hectare, choosing to focus on the quality of their bottles and proudly represent the huge growth in the wine of Sicily. A Nero d'Avola convincing in every respect, merit praise for the cellar Gulfi.
