From: Chateauneuf-du-Pape, Rhone, France

Varietal: Grenache, Syrah, Cinsault and Mourvèdre

The "Clos des Papes" estate includes some forty scattered hectares, approximately 80 acres. There are no fewer than 24 different plots of land, which include some of the most beautiful soils in the Chateauneuf vineyards. The geographical separation of our vineyards enables us to control ripeness at harvest time since each sector does not necessarily reach the exact same stage at the same time. It also allows us to combine different varieties planted to the south. "Clos des Papes makes both red wines and white wines (10% of the production) for long-keeping, using traditional vinification and maturing. As I mentioned previously, our yields are deliberately low (an average of 28hl/hectare). and then undergo further strict sorting, to uphold our quality.

Tasting Notes: Bright and floral on the nose. The tannins are extremely fine, almost imperceptible, but very much present, giving the wine a strong base for long aging. It's perfectly balanced, long, and deep, resulting in a rich but surprisingly classic vintage of Clos des Papes considering the extreme conditions this year. Rich but bright, very complete and pure with no excesses. Vines are typically 30 to 40 years old, spread across 24 parcels. Matured for 12 months in foudres of at least four years of age. -Decanter

98 Points-Decanter
97 Points -Wine Spectator