From: Horse Heaven Hills, Washington, USA

Varietal: 96% Cabernet Sauvignon, 4% Merlot

From the winery: "We have been fortunate to work with Champoux Vineyard fruit since 1992 and we believe it is the most intense and one of the most expressive vineyard sites in Washington State. The varietals were harvested from late Setember to late October with near-perfect acidity and fruit flavors. We used the pump-under fermentation process with PDM yeast to enhance the nice richness you would expect from Champoux Vineyard. The wine was then aged for 32 months in 55% new French Oak barrels, 10% in 2nd fill along with the last 35% in neutral French Oak Barrels." 

Tasting Notes: Exquisitely layered aromatics of wild berry, dark cherry, and cedar with hints of violets, cassis, and warm earth. The wine's intriguing nose is followed by dense and savory flavors of black currant and blackberry with touches of cocoa, crème brûlée, and earth lingering on this complex palate. Firm, dusty, and lush tannins are accented by hints of oak and balanced acidity on the finish.