From: Mendoza, Argentina
Viña Cobos makes wines that are authentic expressions of the terroir from which they come. Paul Hobbs, founding partner and winemaker at Viña Cobos, has worked since 1988 in the exploration of the different terroirs of Mendoza, looking for the most distinguished regions in Luján de Cuyo and the Valle de Uco, to produce wines that uniquely express their origins.
With the inaugural vintage of Cobos Malbec in 1999, Viña Cobos marked a milestone in viticulture, defying existing standards and firmly positioned Malbec and Argentina on the international wine scene. Since then, these prestigious wines have been recognized around the globe by critics and consumers alike.
Tasting Notes: Intense violet red. Has an aromatic and expressive nose, with spicy and violet aromas. It shows notes of black tea, red and black fruits with earthy touches. In the mouth, it is balanced, elegant, with fine grained tannins and marked minerality.
Aging & Bottling: Aged for 18 months in new French oak (55%) in combination with second use oak (45%). Bottled in November 2018. Unfined and unfiltered.
92 Points -Wine Spectator
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