Varietal: Lmabrusco Grasparossa
Emilia Romagna, Italy
We are focused on fizzy and sparkling wines both produced owing to the ancient Ancestrale Method, without any must or yeast addition.
The resulting wines are bone dry, perhaps a little bit austere, but very rich in structure and flavours.
All our wines are not filtered, the free level of SO2 is under 30 mg/l, the whole production is organic certified (as well as vegan).
Vegan, Organic, Biodynamic, Unfiltered
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